For me, it's always exciting to learn and try to cook different kind of food. It may come from different country, different culture or using different cooking method.
I opened my old recipe book 'Asian Appetizers', page by page... just for watering my mind with their beautiful food photos, and I stuck on a page where a picture of yakitori looks so tempting. My eyes quickly scrolled down the
I opened my old recipe book 'Asian Appetizers', page by page... just for watering my mind with their beautiful food photos, and I stuck on a page where a picture of yakitori looks so tempting. My eyes quickly scrolled down the
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