Red Bean Pudding Recipe Recipes Red Bean Pudding

Red Bean Pudding Recipe Recipes Red Bean Pudding
Material:
- 150 g dried red beans
- Agar-agar powder 1 packet of white
- 100 gr sugar
- Vanilla powder 1 / 2 tsp
- Fresh cream / fresh cream 100 ml
- Fresh Milk 250 ml

For the sauce:
- Meat 400 gr arumanis mango, puree
- 3 tablespoons sugar

How to Make Red Bean Pudding:

1. Soak red beans with cold water until fluffy.
2. Boil beans in enough water until soft. Perebusnya reserving about 200 ml of water.
3. Enter into a blender bowl. Process until smooth.
4. Pour into a saucepan, add the other ingredients.
5. Cook until boiling and thickened.
6. Pour into the pan, let cool.
7. Serve with sauce.