Black Forrest cake ingredients:* 75 g plain flour
* 50 g cocoa powder
* 200 gr sugar
* 6 eggs
* 1 / 4 tsp vanilli
* 1 / 2 teaspoon baking powder
* 100 gr margarine melted
* 1 can of black cherry
* 4 tablespoons rum mixed with symple syrup (syrup Symple: 75 grams sugar plus 50 ml of water heated to dissolve)
Whipped cream * 300 g ready-made
* 100 gr chocolate block planed (for garnish)
* Time of water Cerry can be used for aroma and flavor
How to make Black Forrest:
* Mix together flour, cocoa powder and vanilli, strain and set aside
* Beat egg whites and sugar until fluffy, put the flour mixture into beaten egg
* Add margarine, stirring gently with a spatula until blended
* 3. Pour batter into a round baking pan that has been smeared with butter and lined with baking paper, flatten
* 4. Bake in oven with a temperature of 180 C for 30 minutes (until cooked). Lift and remove bread from pan, cool
* 5. Cut the cake into 3 parts (horizontal) and then sprinkle the mixture with rum syrup and water symple Cerry on each piece of cake until blended
* 6. Grease a piece of cake with whipped cream, put the cherry that has been cut in thin round, closed back with a piece of cake
* 7. Cover with whipped cream beaten back, garnish top with chocolate that has been shaved (optio
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