Ice teler is a favorite beverage in Indonesia almost sold in every stall on sidewalk, simple and quick to make. and here is the recipe on how to make it:
Ingredients
- 1 Avocado, spooned out its meat.
- 1 young coconut, spooned out its meat
- 5 jackfruit fruit, sliced in small pieces
- 10 grams candied kolang kaling (or attap fruit), sliced long
- 600 ml of milk
- 125 g sugar
- 2 pieces of pandan leaves
- 6 tbsp cocopandan syrup
- 5 tbsp condensed milk
- Shaved ice as necessary
Instruction
- Boil coconut milk, sugar and pandan leaves. stir and lift
- Prepare a bowl, enter the avocado young coconut, jackfruit, coconut milk and Kolang kaling
- Add shaved Ice cocopandan syrup and sweetened condensed milk . Served cold.
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